I am loving it here in North Carolina, but still get pretty homesick for family, particularly around holidays. So on Easter this year, Christopher and I took special care to plan a great day. I find that planning big dinners, pretty decorations, and fun things to do helps distract me from missing the usual traditions.
Maybe some of the things I do to celebrate seem a little over-the-top. And maybe it isn't very grown-up or practical to have "birthday weeks" and elaborate celebrations for two people. But I love it!
For our Easter brunch we had a sausage egg tart using this recipe for the crust, roasted asparagus, fresh strawberries and pineapple, and pretty chocolates from Whole Foods bakery. It was so fun to listen to General Conference and have a feast in between sessions.
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3 comments:
cute! i love the bunting....
soooo fun! i love your celebrations for two! and can't wait when they're for three (ahem, when i come to visit)
You guys are the best. I love your banner! And I want to try the tart.
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